Top 5 products for Frozen Taro
Latest reviews
I bought it to cook duck with fermented bean curd because it's convenient and quick, no need to peel or wash - I put the frozen taro in the airfry at 400F to defrost quickly and avoid oil splatter when frying ?
Like a bottle
Taro sago… a little hard to cook thoroughly
I had bought this many times. It is very flavorful and not too sweet.
I love taro! This is real good for anything. you can do hot pot or braised it with your favorite meat or just add some tapioca pearls and coconut milk and you have dessert.
Braised with pork belly Already prepared! Will buy again
This is my first purchase, and the hot pot and taro rice noodle soup are both pretty good.
This is good for hotpot and braising with pork.
It is easy to cook and can be used in many different ways
I love taro. This is good for hotpot and making other dishes.
Latest reviews
Made in China. Even though the Wrapping is written in Japanese it is a Chinese product.
Looks very easy to make. I can’t wait to try.
I made pork soup! It was delicious ^_^I buy this every time I make pork soup.
I've bought this before. It's a simple frozen meal to use.
I bought it because I thought it would be useful for making stews and pork soup.
I use it in stews and miso soup. It's so convenient!
I buy this taro because it's the only option I have.
I bought it for miso soup!
I buy it occasionally because it's convenient.
I cooked classic Japanese vegetable dish, Nishime.I used this SATOIMO!!I love it!!
Latest reviews
Same as ad online. Very clean. The weight is as much as it stated online .
Fresh Taro
This potato is saved to cook duck with fermented bean curd, very delicious.
It is very good for frying taro shreds, and can also be frozen and eaten slowly! Very good betel nut taro, I have been repurchasing it?
Thank you Weee! Delivery on time, carefully packaged. Vegetables are fresher than those bought at the market.
Who can resist a bowl of icy cold taro in syrup in summer? The taro is very fresh.
Full weight, fresh, I will buy it again many times
I always buy taro, sweet and soft
Thumbs up, it's super delicious. It's perfect with milk
I made taro sago last time, it was delicious
Latest reviews
I cooked the ube in water, sugar and a few slices of ginger until they are jam-like and the sugar is reduced and caramelized. I mashed it into a jam to add as halo-halo ingredient. Fresh from the stove, not from the jar!
my second time to order and this one is not really frozen. But its good for ube halaya and taste yummy.
Made haleya ube. Yummy.
It doesn't taste good. After steaming, it is still dry and cracked, and it looks like it has been frozen. Maybe they don't know how to make it. It's better to buy fresh purple sweet potatoes.
Looks good but haven’t tried it yet
Still frozen, good sizes.
Real ube from back home, i can make now the authentic ube halaya with evap milk, yum!
Can’t wait to eat !
great quality and well packed. cant wait to cook an ube halaya.
Latest reviews
It's a big bowl, like two bowls in the store.
Cook it first and then put it in the refrigerator. It’s really delicious.
I can repurchase it, it's still good. I can also put milk in it
Small portion. Easy and quick to make. I eat mine with maple syrup. The big ones has filling in them.
No need to go to Xian Yu Xian, Xue Bing. Very delicious
I have wanted to eat taro balls for a long time, soft and chewy
Can’t wait!!
Delicious, delicious, can be used as dessert, unlimited repurchase
I love this dish
Frozen Taro near me
Buy your favorite frozen taro online with free delivery. Weee! has nation wide free shipping options with low minimums. Order frozen taro near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.
Popular reviews
I bought it to cook duck with fermented bean curd because it's convenient and quick, no need to peel or wash - I put the frozen taro in the airfry at 400F to defrost quickly and avoid oil splatter when frying ?
Like a bottle
Taro sago… a little hard to cook thoroughly
I had bought this many times. It is very flavorful and not too sweet.
I love taro! This is real good for anything. you can do hot pot or braised it with your favorite meat or just add some tapioca pearls and coconut milk and you have dessert.
Braised with pork belly Already prepared! Will buy again
This is my first purchase, and the hot pot and taro rice noodle soup are both pretty good.
This is good for hotpot and braising with pork.
It is easy to cook and can be used in many different ways
I love taro. This is good for hotpot and making other dishes.
Made in China. Even though the Wrapping is written in Japanese it is a Chinese product.
Looks very easy to make. I can’t wait to try.
I made pork soup! It was delicious ^_^I buy this every time I make pork soup.
I've bought this before. It's a simple frozen meal to use.
I bought it because I thought it would be useful for making stews and pork soup.
I use it in stews and miso soup. It's so convenient!
I buy this taro because it's the only option I have.
I bought it for miso soup!
I buy it occasionally because it's convenient.
I cooked classic Japanese vegetable dish, Nishime.I used this SATOIMO!!I love it!!
Same as ad online. Very clean. The weight is as much as it stated online .
Fresh Taro
This potato is saved to cook duck with fermented bean curd, very delicious.
It is very good for frying taro shreds, and can also be frozen and eaten slowly! Very good betel nut taro, I have been repurchasing it?
Thank you Weee! Delivery on time, carefully packaged. Vegetables are fresher than those bought at the market.
Who can resist a bowl of icy cold taro in syrup in summer? The taro is very fresh.
Full weight, fresh, I will buy it again many times
I always buy taro, sweet and soft
Thumbs up, it's super delicious. It's perfect with milk
I made taro sago last time, it was delicious
I cooked the ube in water, sugar and a few slices of ginger until they are jam-like and the sugar is reduced and caramelized. I mashed it into a jam to add as halo-halo ingredient. Fresh from the stove, not from the jar!
my second time to order and this one is not really frozen. But its good for ube halaya and taste yummy.
Made haleya ube. Yummy.
It doesn't taste good. After steaming, it is still dry and cracked, and it looks like it has been frozen. Maybe they don't know how to make it. It's better to buy fresh purple sweet potatoes.
Looks good but haven’t tried it yet
Still frozen, good sizes.
Real ube from back home, i can make now the authentic ube halaya with evap milk, yum!
Can’t wait to eat !
great quality and well packed. cant wait to cook an ube halaya.
It's a big bowl, like two bowls in the store.
It looks like this, first time buying.
Cheap and delicious, will continue to repurchase
It’s so delicious, refreshing ice cream, I will definitely buy it again?
The packaging is good. Follow the instructions and you can cook springy round sweet potato balls.
I also added taro balls, pearls, qingbuliang and taro dumplings, which are delicious~
It's delicious and won't make you get angry. It's a must-have in the house. Hahahahaha
First time buy it….hope it’s good
The validity period is still long. You can also cure your taro ball addiction in the United States☺️
This is my first purchase. The reviews are pretty good. I took advantage of the promotion to buy it and give it a try. I hope I won’t be disappointed.
Big root. Looks fresh