Laxmi Moong Whole Dal is perfect for customers seeking Moong, offering high-quality Mung Beans for diverse Asian dishes like dals, soups, and stir-fries. Its unique, mildly sweet flavor enhances every meal making it exceptionally enticing. Extremely convenient, it ensures a stash of healthy core ingredient right in your pantry. It's rich in protein, fiber and packed with nutrients, rendering it a healthy choice for all.

"Mung Beans" or "Moong" are versatile legumes full of protein, fiber, and antioxidants, making them a healthy diet choice. "Whole Moong" refers to unsplit, green beans that maintain their nutrient richness. They are used in various Asian dishes like curry, soup, or salad. Moong's flavor profile is mildly sweet. Buying these frozen means they're pre-soaked and ready to cook, saving you time in the kitchen.

"Laxmi Moong Dal is a quality choice for those seeking Moong. Hailing from India, it's key in Asian dishes such as Dal Tadka, Moong Dal Khichdi, or stir-fry. The flavor of this skinned mung bean is nutty and sweet, elevating any meal. Its split, making cooking quick and easy. It's a healthy option due to its high protein, fiber content, and low-fat properties, ideal for those mindful of their diet. It's your go-to choice for Moong beans."

The Laxmi Moong Dal Split withSkin offers authentic Indian flavor, ideal for creating hearty dals or fragrant curries. Easy to cook, it adds a nutritious boost to meals with its high protein and fiber content. Not frozen, it retains its natural taste and texture, elevating Asian cuisine. Its intact skin ensures more nutritional value, proving it as a healthy choice.

Haldirams Moong Dal provides taste and convenience for home chefs. This popular, protein-rich legume is a staple in Indian-style dishes like dals or curries. It's known for its nutty flavor, and the 400g pack ensures ample supply for multiple meals. Frozen versions retain nutrients, offer long shelf life, and save prep time by eliminating the need for soaking and cooking. A heart-healthy choice, it is rich in potassium, fiber, and iron. Ideal for those seeking nutritious, Asian-inspired ingredients for sumptuous meals.