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Buy nian gao online

Dive into the rich culture and flavor of Nian Gao, the popular Asian liquor confectionery. Explore the iconic festive specialty that is believed to bring good luck and prosperity. Learn about its thrilling culinary journey from simple ingredients to a divine delight. Our site provides a host of information on this traditional treat - its cultural and historical significance, easy-to-follow recipes, essential equipment, and step-by-step cooking instructions. Additionally, we offer insights into related products and recipes, allowing you to expand your palate and knowledge of Asian cuisine. Navigate through our pages to unravel the mystique wrapped around this classic treat, Nian Gao.

Top 5 products for Nian Gao

#1

Hansang Sliced Rice Cake

The sought-after Nian Gao, a traditional Asian delicacy, matches perfectly with Hansang Sliced Rice Cake. It's an indispensable ingredient in dishes like Tteokbokki, bringing a chewy texture and mild, sweet flavor. Enjoy it conveniently frozen, allowing for freshness anytime. Its minimally processed content makes it a wholesome selection, incorporating a balance of carbohydrates in your diet. Ideal for those seeking a taste of Asian cuisine or maintaining a health-conscious lifestyle.

$3.99 - $4.99

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Perfect texture and tastes great! I will be ordering this again! Yum!!

Jina

Very soft and sticky. Just cook it for a while.

yutong.zhu01

I sometimes put it in when I eat ramen. I ate it all and now it's gone^^;; It was delicious.

stone0311

Delicious rice cake! The product expiry date is also long enough

weee.13850657

exceptionally useful!!

anarzica

Always add these to my ramen. SO GOOD!

lisalou1997

good texture, very yummy!

华久安 Annie Hua

Tok delivered is still crowded

weee.13890391

It's a really big bag. I just cooked a little bit.

Amy

This rice cake is easy to cook and won't get mushy even if you cook it for a long time.

JenReese

#2

Pulmuone Sliced Rice Cakes

Well-suited for people scouting for Nian Gao, Pulmuone Sliced Rice Cakes contribute to Asian dishes like Tteokbokki and Tteokguk. They are delectably chewy and possess a subtle sweetness. If offered frozen, they offer convenience with longer shelf life. Their low-fat, high-carb components make them nutrient-dense contributors to a wholesome diet.

$3.49 - $4.09

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Excited to cook with this!

nmyhuck

I bought it to make tteokguk

떡볶이

I always keep tteokguk tteok in the fridge. I put it in stir-fries and soups here and there! Korean tteokguk tteok is really the best.

SLL

I bought it to put in my ramen. I'm enjoying it.

stone0311

love rice cakes, can't wait to use them!

amanda.xxxxx.lee

I had hot pot. Rice cake soup is the best source of carbohydrates.

weee.12430316

I like the chewy texture of the rice cake

Min

I bought it to eat dumpling soup.

kseon155

It was chewy and clean, so I ate it as a great rice cake soup for a meal.

향란

#3

Sekero Korean Sliced Rice Cakes

The rice cakes, commonly known as Nian Gao in Chinese, are a beloved Asian cuisine staple. Sekero's Korean variant is ideal for those seeking authentic, tasty, and versatile food options. Add these slices to soups, stir-fries, or enjoy as a sweet dessert. It offers a unique, chewy texture and subtle flavor, absorbing the taste of accompanying ingredients. Purchasing them frozen prolongs freshness and simplifies meal prep. They are made from rice, a healthier, gluten-free alternative to wheat-based products. Perfect for those craving a delightful Nian Gao experience.

$3.79 - $4.99

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Very fresh, have purchased many times.

Kathybestdeal

Korean rice cakes that I often buy are very delicious and are loved by both children and adults.

Paula

I like that the rice cake doesn't get soggy quickly.

CA/san jose

Ordered to eat tteokguk. Fast delivery. Satisfied with the packaging.

Stir-fried rice cake with shepherd's purse is very delicious. This Korean rice cake is just the right softness.

Daowei97

This is my first time buying a Segyero brand, and this is the best!!! The rice cake is really chewy and it was so delicious. ㅎㅎ

Sarrahew

It is a great deal

winniehawaii

The rice cake can be put into soup or stir-fried. It is vacuum packed and can be eaten safely.

Meimeie

Among the rice cake soups, the quantity is relatively generous.

CA/san jose

Children love to eat fried rice cakes. This bag weighs 1.5 pounds and is enough for two meals. It’s a great deal!

Yoonki Min

#4

Six Fortune Brown Sugar Rice Cake Original

The Six Fortune Brown Sugar Rice Cake Original is suitable for those seeking Nian Gao, a traditional Chinese cake. Made with brown sugar, the cake has a distinctive and delectable sweetness. Frozen for freshness, it allows for convenient storage and meal preparation. This can be used in a variety of Asian dishes such as sweet soup and stir-fry. It is fairly healthy owing to its simple ingredients and low-fat content. It's ideal for fans of Nian Gao yearning for that authentic taste.

$4.99

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It's fragrant, soft and not too sweet, very delicious?

Wei

Rice cakes stuffed with sweet-scented osmanthus and wine are so warm in winter!

sheng1217

First time buying it here. Have tried this brand before, can be steamed, or fried. Not to sweet and very sticky.

Alice

I bought it early for the Chinese New Year this year (I couldn’t buy it before the Chinese New Year last year) and I want to eat fried rice cakes on the first day of the new year!

Jessie

Soft and glutinous, with moderate sweetness, steamed together with adzuki bean buns in the morning, a good breakfast choice

秋如

Fried rice cakes, not healthy but delicious

Victoria

A must-eat fried rice cake during the Chinese New Year❤️❤️

Jen

tasty! Will repurchase in the future! ?

C Chao

Delicious when pan fried ?

Tess.nguyen10

Good luck and good luck in the new year ?

Mandy

#5

Mei Hua Siang Brown Sugar Rice Cake

This product brilliantly captures the sweet, sticky essence of traditional Nian Gao, a quintessential Chinese delicacy. Prepared with wholesome brown sugar and rice, it brings an authentic Asian flavor to the table. Ideal for stir-frys, desserts, or eaten as is. The Mei Hua Siang rendition is a healthier alternative, leveraging brown sugar for an antioxidant boost. Opt for frozen, it maintains freshness while offering the convenience of ready-to-cook accessibility.

$3.99

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Tried this Tikoy Original (Mei Hua Siang Brown Sugar Rice cake) from Taiwan. I beat 2 eggs and dipped the slices of rice cake in the eggs and fried the rice cakes on both sides until tender. It was a little sweeter than what I am used to eating. It’s good. Not bad at all.

Mpnmpn1

The cake is very flexible and delicious. When fried, if you want it to not stick, add an egg.

Bắp

Fried brown sugar flavored cake is very chewy and delicious

Weee.10705125

Eat rice cakes during the Chinese New Year and wish everyone successVacuum packed, no flavor leakage, soft and waxy, good taste, can be fried or steamed, both are good

红彤彤

New year cake rises. Haha, it means good luck. China has rice cake every year.

Mandy

Smaller than I thought, but looks good

Irene.kau

Beautiful packing and look good . Haven’t tried yet will update later

weee.11395163

Brown sugar rice cakeChinese New Year Essentialstraditional etiquetteThe packaging is very delicateIt must be very delicious

May

Fried is a bit sticky. But also delicious.

Huong

Popular recipes

Rice Cooker Nian Gao

This recipe adds the perfect consistency to the nian gao in a foolproof and easy method. Uniquely, this dish uses a rice cooker and some staple Asian ingredients such as brown sugar and sesame oil to transform the texture and flavor of nian gao. To increase authenticity, use pandan leaves for a sweet and unique aroma.

Instant Pot Nian Gao Soup

This hearty nian gao soup is quick and easy, thanks to the Instant Pot. The dish is made flavorful with the use of soy sauce and scallions. A dash of white pepper adds warmth and depth to the soup, making it a perfect comfort food for cold days.

Stir-Fried Nian Gao with Vegetables

In less than 30 minutes, create a colorful and tasty stir-fried nian gao with veggies using a stir-fry pan. The crispiness of fresh vegetables adds a contrasting texture against the chewy nian gao. With a simple seasoning of oyster sauce and garlic, it doesn't get more Asian than this.

Steamed Nian Gao with Red Bean Paste

For a sweet twist, try this steamed nian gao with red bean paste which is a dessert favorite in many Asian countries. The sweet and creamy red bean paste complements the chewy texture of nian gao while desiccated coconut gives an additional exotic taste.

Nian Gao with Sweet Soy Sauce

This version introduces a sweet twist to the classic nian gao, using sweet soy sauce and sesame seeds for a delightful variation. The sweet soy sauce not only adds a golden glaze to the nian gao but also brings an interesting sweet and salty taste to the dish.

Nian Gao near me

Buy your favorite nian gao online with free delivery. Weee! has nation wide free shipping options with low minimums. Order nian gao near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is nian gao?

Nian gao, also known as Chinese New Year cake, is a traditional Chinese dish made from sticky rice flour. It is sweet, sticky and commonly used in Chinese cuisine, particularly during the Chinese New Year.

Is nian gao gluten-free?

Yes, nian gao is gluten-free as it is made from glutinous rice flour which does not contain gluten.

What is the symbolism of nian gao in Chinese culture?

Nian gao is associated with Chinese New Year and is considered a symbol of increasing prosperity, as 'nian gao' is a homonym for 'higher year'. Eating it is seen as raising one's status in the coming year.

How does one prepare nian gao?

Traditionally, nian gao is steamed in a bamboo steamer. It can also be sliced and pan-fried, often with egg.

Is nian gao suitable for vegetarians or vegans?

The traditional recipe of nian gao is suitable for vegetarians and vegans as it doesn't contain any animal products.

Why is nian gao sticky?

Nian gao is sticky because it is made from glutinous rice flour, which is known for its adhesive and elastic properties.

What are the ingredients of nian gao?

The basic ingredients for nian gao are glutinous rice flour, water, and sugar. Some variations of the recipe may include other ingredients like red bean paste or coconut milk.

Is nian gao healthy?

Nian gao is relatively high in calories and carbs due to the sugar and glutinous rice flour. However, it is low in fat and a source of instant energy.

What does nian gao taste like?

Nian gao has a mildly sweet taste. When freshly made, it has a sticky and soft texture. When aged, it becomes firm and can be sliced.

How do you pronounce nian gao?

Nian gao is pronounced as 'nyen gow'.

How long does nian gao last?

If properly stored, nian gao can be kept for about two weeks at room temperature or up to a month in the refrigerator.

Where can I buy nian gao?

You can buy it at Weee! Asian Market, www.sayweee.com.

Can nian gao be frozen?

Yes, nian gao can be frozen and it can generally keep in the freezer for up to six months.

Can I make nian gao at home?

Yes, nian gao can be made at home with the right ingredients and recipe.

Is nian gao the same as mochi?

No, nian gao and mochi are different. While both are made from glutinous rice, nian gao is a Chinese dish and mochi is a Japanese dish and they are prepared in different ways.

Can diabetics eat nian gao?

Generally, nian gao is high in sugar and may not be suitable for diabetics. It is recommended to consult with a healthcare professional before incorporating it into a diabetic diet.

Perfect texture and tastes great! I will be ordering this again! Yum!!

Jina

Very soft and sticky. Just cook it for a while.

yutong.zhu01

I sometimes put it in when I eat ramen. I ate it all and now it's gone^^;; It was delicious.

stone0311

Delicious rice cake! The product expiry date is also long enough

weee.13850657

exceptionally useful!!

anarzica

Always add these to my ramen. SO GOOD!

lisalou1997

good texture, very yummy!

华久安 Annie Hua

Tok delivered is still crowded

weee.13890391

It's a really big bag. I just cooked a little bit.

Amy

This rice cake is easy to cook and won't get mushy even if you cook it for a long time.

JenReese

Excited to cook with this!

nmyhuck

I bought it to make tteokguk

떡볶이

I always keep tteokguk tteok in the fridge. I put it in stir-fries and soups here and there! Korean tteokguk tteok is really the best.

SLL

I bought it to put in my ramen. I'm enjoying it.

stone0311

love rice cakes, can't wait to use them!

amanda.xxxxx.lee

I had hot pot. Rice cake soup is the best source of carbohydrates.

weee.12430316

I like the chewy texture of the rice cake

Min

I bought it to eat dumpling soup.

kseon155

It was chewy and clean, so I ate it as a great rice cake soup for a meal.

향란

Very fresh, have purchased many times.

Kathybestdeal

It's fragrant, soft and not too sweet, very delicious?

Wei

Rice cakes stuffed with sweet-scented osmanthus and wine are so warm in winter!

sheng1217

First time buying it here. Have tried this brand before, can be steamed, or fried. Not to sweet and very sticky.

Alice

I bought it early for the Chinese New Year this year (I couldn’t buy it before the Chinese New Year last year) and I want to eat fried rice cakes on the first day of the new year!

Jessie

Soft and glutinous, with moderate sweetness, steamed together with adzuki bean buns in the morning, a good breakfast choice

秋如

Fried rice cakes, not healthy but delicious

Victoria

A must-eat fried rice cake during the Chinese New Year❤️❤️

Jen

tasty! Will repurchase in the future! ?

C Chao

Delicious when pan fried ?

Tess.nguyen10

Good luck and good luck in the new year ?

Mandy

Mpnmpn1

The cake is very flexible and delicious. When fried, if you want it to not stick, add an egg.

Bắp

Fried brown sugar flavored cake is very chewy and delicious

Weee.10705125

Eat rice cakes during the Chinese New Year and wish everyone successVacuum packed, no flavor leakage, soft and waxy, good taste, can be fried or steamed, both are good

红彤彤

New year cake rises. Haha, it means good luck. China has rice cake every year.

Mandy

Smaller than I thought, but looks good

Irene.kau

Beautiful packing and look good . Haven’t tried yet will update later

weee.11395163

Brown sugar rice cakeChinese New Year Essentialstraditional etiquetteThe packaging is very delicateIt must be very delicious

May

Fried is a bit sticky. But also delicious.

Huong

Nice rice cakes. My mother likes to eat them and buys them occasionally.

FuBao

Very chewy and delicious? Suitable for stir-frying

Angel

It has the texture of a pink rice cake, not too glutinous!

棉花大白熊

It's delicious. I bought it to make tteok mandu guk.

to815

I'm going to make rice cake and dumpling soup.I bought it with dumplings as a giveaway.

Zhe

Great as always

Rain

The rice cake is very glutinous and worth buying. Will repurchase.

Vivigu

I bought it at a discount. I always keep tteokguk rice cake in the refrigerator and eat it here and there. I like it when I make tteokbokki with tteokguk rice cake because the sauce is better.

SLL