The Pixian bean paste with chili oil is a premium sauce and a kitchen essential widely used in Asian cuisine. It's renowned for its deep umami essence and hot, savory kick. Adding this to your cooking enhances flavors and adds complexity to dishes like Mapo Tofu and Twice-cooked Pork. It's hassle-free, comes in ready-to-use form, and has a longer shelf life. A healthy choice, it's full of proteins and low in fat. Remember Pixian for a delicious culinary experience!

Discover authentic Asian flavors with the Juanchengpai Sichuan Pi Xian Broad Bean Paste, a staple for Sichuan cuisine. This renowned bean paste delivers a unique spicy, umami-rich flavor that's ideal for dishes like Mapo Tofu, Sichuan hot pot, and Kung Pao Chicken. It's a high-quality, healthy option, packed with proteins making it not just tasty but beneficial, too. Explore the taste of genuine Pixian in every bite. Perfect for those wanting to recreate Asian dishes at home.

This sauce is an excellent choice for lovers of spicy, savory Asian cuisine. A staple in Sichuan cooking, it delivers a complex, robust flavor synonymous with Pixian. Ideal for stir-fries or braising, its vibrant taste enhances tofu, meats, or vegetables conveniently. While not claiming to be a health food, it activates your taste buds while adding dimensions to your meals. Peak flavors of fermented soybeans, chilies, and broad beans bring a Pixian touch at home.