The Sansui Multi-Use Tofu is an excellent pick loaded with protein and is low-fat. Versatile in nature, this tofu is perfect for various Asian dishes like stir-fries, soups & stews, adding a delicate, mildly savory flavor. For health-conscious individuals, it serves as a smart, nutritious choice. With no prepping needed, buying it frozen offers superior convenience.

This tender, smooth Sansui Soft Tofu transforms Asian dishes. Ideal for soups, stir-fries, and traditional delicacies like Mapo Tofu or Agedashi Tofu. Its soft consistency absorbs flavors beautifully, enhancing your meal experience. Remarkably healthy, it's packed with protein and calcium, aiding in muscle health. If frozen, it guarantees maximum freshness, ready for convenient cooking anytime. For Sansui Tofu, it's a top choice!

Morinaga Soft Tofu is an excellent alternative for Sansui Tofu. This high-quality tofu has a creamy texture and subtle flavor that's perfect for a variety of Asian dishes, from miso soup to stir-fries. By coming in two versions randomly, it offers diversity to your meals. Frozen tofu is convenient, retaining freshness for longer. It's a nutritious choice too, being low in fat, high in protein and rich in minerals.